Sugar, ahh, Honey, Honey

Have you seen the movie Fed Up yet? After watching it last year, I started paying attention to how much added sugars were in the foods that I eat. Last month, I tracked the amount of added and artificial sugar* I consumed during an average workweek (Monday – Friday)...

Recipe Hack: Frozen Yogurt-Covered Fruit Kabobs

At our house, we’re trying to substitute guilty snacks with healthier options, so last night I tried a variation on the following recipe (found via Pinterest): http://www.onegoodthingbyjillee.com/2012/04/frozen-yogurt-covered-blueberry-kabobs.html#more-1852  Here are...

I like to pretend…

…I’m a food critique, mostly because I’m pretty particular about what I put in my mouth (ha). The other day, my husband and I tried a new BBQ joint on South Broadway called Gary Lee’s Motor Club & Grub. Him being from Mississippi and me from Texas, we know...

The Denver Diet

Growing up as a fat kid wasn’t exactly a piece of cake. Being somewhat kinesthetically challenged (a.k.a. – clumsy) I preferred reading over playing outside and it wasn’t until puberty hit that I finally lost some of my childhood chub. Not until my...